Welcome to Furnos Restaurant in Nicosia, the masters of traditional oven cooked village style meals. The food process has a long cooking period at low heat in a traditional oven that develops flavors and tenderizes the meat to become flavorful and juicy that will melt in the mouth. Here you will find a real taste experience when trying Furnos’ specialities; lamb, chicken, pastas and much more. All the dishes comes served with potatoes, salads, hummus and cypriot vegetables that fits great to the main dishes.

There are both indoor and outdoor seating and the restaurant has a capacity for over 140 people, making it ideal for group dinners as well as events.