Hamur Restauant & Bar is a tale of family traditions and culture where artful pastry cuisine recipes has been passed on from generations. Great coffee, homemade lemonade and really yummy handmade pastries and delicacies welcomes you at the culinary excellence of Hamur.

The authentic Cypriot pastry cafe and restaurant, located in a quaint period stone house just a short stroll from Ledra Palace border crossing in Nicosia, offers a warm welcoming atmosphere where customers will feel the cosy friendly relaxed village vibe accompanied with dedication and consistency to an attentive service minded approach.

The family run businesses is founded and operated by Fatos Gursan that brings the traditional Turkish Cypriot kitchen to light in a warm dining room experience. The menu consists of a range of handmade savory and sweet pastries and daily fresh baked delicacies. There are both indoor and outdoor seating areas and a large parking area available.

The art of traditional handmade Cypriot food awaits you on the delectable Hamur Restaurant & Bar.