Mevlana Sofrası is a newly opened restaurant serving traditional Konya inspired cuisine, which is known for its Etliekmek, a local larger version of the traditional Turkish dish Lahmacun. Conveniently located in central Kyrenia, the restaurant is very popular and frequently visited amongst locals and Turkish guests.

Expect a lot of food for the money and food made of bulgur, beans, lamb meat, peppers and onion.  Beautifully presented table-long dishes for the ones who would like to share. Do not forget to try the delicious soups as a perfect starter. Using fresh ingredients is really important for the family run restaurant Mevlana Sofrası. They even make their own Ayran, a middle eastern drink of primary water and milk, which is very rare in the restaurant sector. Welcome!